Put Me In The Oven

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Recipes and kitchen notes

How to bake every tray

Each dish comes with its oven temperature and bake time. Here they are in one place.

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Bake times, dish by dish

These times are for chilled trays. Baking from frozen? Add 15 minutes.

Baked kibbeh tray

$26

per tray, serves 4

  • Bake at 200°C for 30 minutes
  • Made with nuts
Order

Beef lasagna

$24

per tray, serves 4

  • Bake at 190°C for 40 minutes
  • Hearty beef and pasta under a golden top
Order

Spinach ricotta lasagna

$22

per tray, serves 4

  • Bake at 190°C for 40 minutes
  • Vegetarian
Order

Margherita pizza

$12

per tray, serves 2

  • Bake at 220°C for 12 minutes
  • Tomato, basil and bubbling cheese
Order

Spicy pepperoni pizza

$14

per tray, serves 2

  • Bake at 220°C for 12 minutes
  • Golden and cheesy, with a little pepperoni heat
Order

From fridge or freezer to table

1

Keep it chilled

Put your trays in the fridge when they arrive. They keep for up to 4 days.

2

Or freeze it

Planning ahead? Freeze them for up to 3 months.

3

Bake and serve

Take off the packaging and follow the temperature and time above. From frozen, add 15 minutes.

Kitchen notes